Difficulty: Media
Cordero Segureño
Recipe
Ingredients
1 kg lamb (rack is recommended), 2 cloves of garlic, 1 glass of white wine, 1 chilli, salt, 2 onions, bay leaves, 2 large tablespoons of flour, oil, 1 tablespoon of sweet paprika.
Preparation
It is one of the greatest gastronomic delights of the province in addition to the loin of centerboard and other game meats such as deer, fallow deer or wild boar.
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