Hotel El Mesón de Despeñaperros wants the traditional to regain relevance, that the travelers who come to the hotel, capture from the senses its philosophy, personalized attention, rest and gastronomy, enjoying the heat and smell of a fireplace, tasting a traditional cuisine where regional handcrafted products prevail, or enjoy incredible views, appreciate the rest that nature offers.

A spacious and cozy living room from which you can admire the spectacular landscape of Despeñaperros. Equipped to receive 100 diners, ideal for people who want to stop along the way and all kinds of celebrations and events such as weddings, banquets, business meetings, etc.

The kitchen offers a gastronomy typical of the Mediterranean diet, with typical specialties of the indigenous gastronomy of Jaén such as the home-made partridge pate, typical of the La Carolina area, the chanterelles from Despeñaperros, the Alfonso XIII omelette, the bush meat. in mushroom sauce, grilled meat.

In summer you can enjoy the best cuisine from the privileged terrace overlooking the Sierra de Despeñaperros. There is also a café-bar where drinks and light meals are served throughout the day.

The Mesón Despeñaperros Hotel has a privileged environment. Located in a quiet area and in contact with nature, accessing from the A4 Madrid-Cádiz highway at its entry into Andalusia in the province of Jaén.

Being in a privileged enclave, it offers different alternatives: cultural, sports, adventure and nature, which will surprise and enrich any visitor.