Un alimento saludable, una vida más plena - PREMIUM

The experience is structured around several carefully designed moments to discover olive oil as culture, gastronomy and a tool for connection, ideal both for individual visitors and for groups and professional settings.

We begin with an introduction to the world and culture of olive oil on the esplanade of Cortijo Las Huertas, where visitors discover the history of the family and the value of the olive grove as the foundation of the territory. This first moment places the experience within a cultural and human context, understanding olive oil as an essential part of the landscape and local identity.

Next, we explore the production systems, beginning with the 1941 hydraulic mill, which offers an insight into traditional production methods. The tour continues in the modern olive mill, where current processes, the different types of oil and their by-products are explained. The visit then continues to the cellar and the automatic bottling plant, completing a comprehensive overview of the production process.

To finish, the most sensory and participatory moment arrives: the tasting. In the AOVELab space, visitors put what they have learned into practice through a guided tasting that allows them to identify qualities, attributes and possible defects, while dispelling myths and deepening their knowledge of olive oil. This stage turns the experience into an active exercise, where the senses are refined and learning becomes tangible.

Thanks to its format and setting, this proposal is also ideal for professional meetings, groups and MICE activities, offering a unique space where knowledge, gastronomy and shared experience come together in an atmosphere closely linked to the territory.

What’s included

• Guided visit to the 1941 hydraulic mill.
• Visit to the modern olive mill.
• Tour of the cellar and bottling plant.
• Olive oil tasting in a traditional setting.
• Tasting of products made with extra virgin olive oil.
• Access to the oleo-experience shop and AOVELab.

Opening hours

Monday to Friday: from 9:00 am to 2:00 pm and from 4:00 pm to 7:00 pm.
Saturdays and Sundays: from 9:00 am to 2:00 pm.

Please note

• Minimum 2 people. Please check group conditions with the establishment.
• Price: €25 per person.
• Aimed at: individuals, families, friends, couples, children and companies.
• Duration: 120 min.
• Address: Ctra. A-401 km 49, Cortijo Las Huertas, 23560 Huelma, Jaén.
• Season: all year round.

Contact details

Telephone: 953 390 155 / 633 202 926
Email: administracion@thuelma.es
Website: https://www.tierrasdejaen.com