Cachorreñas from Noalejo

Cachorreñas from Noalejo are a traditional hot soup from Noalejo, especially linked to winter and cold days. It is a simple, humble recipe made with basic ingredients such as water, toasted bread, garlic, vinegar, ground pepper and extra virgin olive oil.

Its preparation begins with a broth flavoured with crushed garlic, Sierra Mágina PDO extra virgin olive oil, vinegar, salt and ground pepper. Once it has boiled, slices of previously toasted bread are added, giving body and texture to this intense and comforting soup.

A traditional spoon dish that reflects Noalejo’s popular cuisine, based on resourcefulness, simplicity and timeless flavours.

Ingredients:

  • Water
  • Toasted bread
  • Garlic
  • Sierra Mágina PDO extra virgin olive oil
  • Vinegar
  • Ground pepper
  • Salt
  • Sel
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