Aguacebá

Aguacebá is a traditional drink from Cambil and Arbuniel, especially linked to summer. It is a cold and refreshing preparation made with toasted and ground barley and hazelnut, infused with cinnamon to add aroma and flavour.

It is then mixed with sugar and vanilla and stirred until it reaches a slushy texture, ideal for hot days. It is a simple recipe closely linked to popular tradition, designed to refresh and enjoy timeless flavours.

Ingredients:

• Water
• Barley
• Hazelnut
• Cinnamon
• Vanilla
• Sugar