"The Baños restaurant is specialized in traditional cuisine. You can taste specialities of mountain meats such as deer, wild boar, rabbit, partridge or quail, and also tapas, delicious little morsels related to the cture of the "tapa jiennense" that delight the customers. As well as homemade desserts and a magnificent wine cellar. The establishment also offers a daily menu and another menu designed for special occasions which adapts to the budget of each client."