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Úbeda and Baeza: Renaissance in the Heart of Andalusia
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Jaén for the Little Ones
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Pickled game meat salad (Escabeche)
Game Meat and Olive Oil
Jaén
Pork in almond sauce
Spanish Cuisine, Christian Cuisine
Puff pastry with orange and orange blossom
Andalusi-Sephardic
Red mullets with raisins and pine nuts
Roast suckling pig "Master Roaster Duque" style
Christian Cuisine
Rooster cooked with honey and saffron
Ropa Vieja (Sautéed shredded meat) with mushrooms and green garlic
Sautéed frog legs with fine herbs
Sephardic cake / flatbread
Snails in almond sauce
Andalusian Cuisine
White beans with hare
Zirbaya chicken (Sephardic recipe with walnuts and spices)
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