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Jaén Paraíso Interior Restaurant

Asador / Grill Restaurant El Mirador

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Description

Kitchen
Paqui Arévalo, owner of the stoves of the El Mirador Asador, mimics the products it makes, especially those roasted in the oven, lettuce, cochinillo and the meat in the grilled to the grilled.

Magnificent entrants such as vegetable or salmorejo stirring, fish recipes such as baked grated cod with honey and nuts or salmon filled with vegetables and seafood, and homemade desserts such as figs ice-cream biscuit, or star dessert, Almazara tear.

Terrace
The summer terrace of the restaurant is considered one of the fresher of Jaén, with 5 ° less than in the capital, surrounded in addition to abundant vegetation and trees, in the heart of nature, where children can enjoy.

Equipped to comfortably accommodate more than 100 people, it has barbecue service every day of the week the business is open.

Environment
Located in km 5 of the A-6050 between Jaén and Los Villares, in front of the Jabalcuz saw.

From the large windows of the restaurant Asador El Mirador we can admire a unique panorama of Jaén, where it stands out in the center of the view, its majestic Cathedral, the work of master Andrés de Valdelvira.

At the bottom, the horizon is cut with the silhouette of Sierra Morena, step and way of communication between Andalusia and Castile.

Restaurante

Cocina regional

Cocina española

Ctra. A-6050, km. 5, Jaén - 23194

Information and bookings

953 235 131

info@asadormiradorjaen.com

www.asadormiradorjaen.com

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