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Almodrote (Sephardic eggplant and cheese bake)

Andalusi-Sephardic

Arroz Caldoso (Brothy and juicy rice dish)

Andalusian Cuisine, Spanish Cuisine

Artichokes with potatoes and raisins

Mountain Cuisine

Baked eggplants with cheese

Andalusi-Sephardic

Beef stew

Christian Cuisine

Bienmesabe (Traditional almond dessert)

Regional Cuisine

Braised pork cheeks in a clay pot

Game Meat and Olive Oil

Cascaporro (Traditional cold soup)

Andalusian Cuisine

Cauliflower with saffron and clams

Andalusi-Sephardic

Cod pouch with chickpeas

Christian Cuisine

Confit lettuce hearts

Christian Cuisine

Country estate style rice (Cortijero)

Andalusian Cuisine

Crispy pastry rolls filled with nuts and honey

Andalusi-Sephardic

Eggplant patties / fritters

Andalusi-Sephardic

Fava bean salad

Christian Cuisine

Flores de Semana Santa (Traditional crispy Easter pastries)

Andalusian Cuisine

Frutas de sartén (Traditional fried dough pastries)

Regional Cuisine

Grandmother's recipe fritters (from Cantalejo)

Christian Cuisine

Guiñapos de Jaén

Hare with gurullos (traditional hand-shaped pasta) and wild mushrooms

Andalusi-Sephardic