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Innovation, tradition, and folk gastronomy workshop by Bysilvestres

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Description

In Silvestres, they are specialists in designing unique, tailor-made gastronomic experiences. In your company you can live the experience of walking during a stage of transhumanism and then be comforted with a menu based on traditional pastors' dishes, while enjoying the landscape or learning in a workshop of aromas the perfect combination with the flavors of traditional dishes. They also organize routes to recognize local wild plants and learn their use in the kitchen through custom vinegar workshops or liquors. In your experience of the tradition of killing you will learn to make home sausages easily and with utensils of common use

Ecoturísticas

Turismo gastronómico

Dates and times

All year round (with request and prior reservation)

Plaza Príncipe de España, 8. Pontones,

Contact Details

623 911 904

Useful Information

Capacity: Minimum 4 person- maximum 30

Duración: 3 - 4 h

Is part of

BOOK

More information

Que incluye

According to the workshop. All include ingredients, utensils and apron.

Things to consider

Request for information and reservations by Tel / WhatsApp: 623 911 904 or through Instagram

near here

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