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Embalse Úbeda la Vieja

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Description

The vegetation-covered slopes and stone walls are reflected in the blue green waters of this tiny reservoir, which looks more like a natural lake of high mountain than a human construction. In it the Zumeta River retains its waters for an instant creating a peaceful and serene place, ideal for a moment of tranquility.

Hiking

Is part of

Datos de la ruta

ROUTE NAME

Embalse Úbeda la Vieja

TRAIL TYPE

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DIFFICULTY

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TOTAL DISTANCE (IN KILOMETERS) --

  • Stretch of asphalt or concrete: --

  • Section of track, forest road, or dry watercourse: --

  • Trail section: --

  • Sections of livestock trails: --

HUSO 30S

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ESTIMATED TRAVEL TIME

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ROAD SURFACE TYPE

Road

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DIFFICULTY. RATING ACCORDING TO THE MIDE METHOD

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MEANS

Severity of the natural environment

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ITINERARY

Route guidance

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DISPLACEMENT

Difficulty moving about

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EFFORT

Amount of effort required

ACCESSIBILITY TYPE

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TIME OF YEAR

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SIGNALING

No

MORE INFORMATION

TUNNELS

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STEEL VIADUCTS

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METAL WALKWAYS

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WATER POINTS

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PONTOONS

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GUARD BOOTHS AND BARRIERS

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SWITCHMAN'S CABINS

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CYCLABILITY

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RECREATIONAL OR SPORTS AREAS NEAR THE TRAIL

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AID STATIONS

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LINKS TO OTHER TRAILS

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SHELTERS

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RECOMMENDATIONS

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OTHER INFORMATION OF INTEREST (ARCHITECTURAL OR HISTORICAL-CULTURAL, GEOLOGICAL-ECOLOGICAL)

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Technical Description

From the road you will find a road that goes down to the reservoir dam, where the vision is even more spectacular, with the impressive Pico Morrión standing out at the bottom.

This area of the Park represents better than any of the world of mountain villages: landscape, culture, gastronomy, odors, colors, life forms that when we come from the city we find unreal; as if it were not possible to live integrated into nature, living from the resources it provides but without damaging it.

Around the reservoir there are villages held in the time that each of them offers you different delicacies: the bread and the cakes of Tobos made in a historic wood oven, or the magnificent Vites spirit with which to make delicious artisanal liquors such as the pachan or the mistela.

We suggest...

  • Eating in the surroundings of the reservoir: Segureño lamb, slaughter viandas or any serrano dish will be safe of your liking.
  • Visit some of the villages near the reservoir, such as Marchena, La Muela or Miller.

This reservoir is located halfway between the town of Santiago de la Espada and the village of the Miller Boards, on the local road JF-7038, at the height of the village of Morrión.