Come and taste the delicacies of the Jaén garden, the best olive oil and the traditional flavor of our exquisite typical dishes. Also discover the unmistakable freshness of the gazpachos and the popular pipirranas, made with garlic, tomato, onion, cucumber, olive oil and apple.

Spoon dishes are common at our table: we prepare the popular white garlic, a soup made with garlic, oil, almonds and bread, to delight your palate. Don't miss hunting recipes such as partridge terrine, or Baños-style deer.

In our bakery you will perceive the Moorish influence when discovering ingredients such as nuts, almonds or olive oil in exquisite convent sweets, puff pastry or cakes. We prepare a gastronomic offer to surprise you. Come meet her.

The Old Quarter of Jaén preserves the vestiges of what was a spectacular city. The Cathedral of Our Lady of the Assumption, the Arab Baths, the largest and most important in Europe, and the Provincial Museum of Fine Arts or the Arch of San Lorenzo, recently declared a National Monument, are some of those places that are worth visiting. .

A visit to the surroundings of the city is a good option to discover the Sierras de Cazorla, and the Sierra del Segura, with its exceptional Natural Parks and Reserves. The olive groves and the Guadalquivir river, which crosses these lands, add a special attraction to a place in which the characteristic light of Andalusia is constantly present.

trekking