What wines can come out of the cellar of a vineyard that carries the land in its blood and a young winemaker who is also its daughter? Broths with love and quality. Tradition and modernity, good work as a result of knowing the terrain that you tread and all the innovation. This is "Viñedos y Bodega Marcelino Serrano", at the foot of Alcalá la Real. When Marcelino was a child, he already thought about making his dream come true: stop taking care of other people's vineyards and produce wine on his own. Trained in the secrets of Viticulture and Enology in Córdoba, La Rioja, Villafranca del Penedés and Jerez de la Frontera, he has been able to apply the best of each region to his own production, pampered, excited, elaborated and rested in a winery where his daughter, Blanca María Serrano, Bachelor of Oenology and Technical Engineer of Agro-food Industries, is the one who collects the witness of her father of the good work of the experience and adds to the wines the strength of youth and ensures that in their upbringing you are welcome.

But Viñedos y Bodega Marcelino Serrano is something more. Blanca opens her winery to wine lovers, where she explains in an incomparable setting with the vineyards at its doorstep the secrets of the wines and introduces the attendees to the pleasure of tasting. Visiting the winery in spring is a pleasure. From there, until the harvest, to Marcelino Serrano you have to go with your senses very awake, very open to receiving experiences.